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BreadsGluten free quick, yeasted and sourdough breads and rolls made from the freshly milled ancient grains, with or without gums, dairy or eggs for all of your bread needs.


Sourdough
Sourdough
Teff sourdough starter makes a tart airy loaf when paired with freshly milled millet, sorghum and or buckwheat grains. slicing loaves, crusty boules and soft rolls for daily consumption or special occasions satisfy that craving you've had for good gluten free bread.


Small Sandwich Loaf
Teff sourdough starter combines with sorghum and buckwheat and millet to create a traditional sandwich loaf. Gum free. Five simple ingredients make a beautiful loaf for sandwiches, french toast and buttered toast. Clean and simple, but extraordinarily so. Weight: 1050g Select one of the specialty flavors for a change of pace. Only certified organic ingredients are used unless stated otherwise.
$20
Gluten free
Organic
Vegan
Flavor Options
Brown Sugar Cinnamon Loaf (add $2)$2
Seeded Loaf (add $2) $2
Tart Cherry Pecan Boule (add $3)$4
Small Sandwich Loaf


Sourdough Dinner Rolls
These sourdough rolls have a soft crumb that is slightly tangy and scented with the warm aroma of yeast. They are the perfect canvas for you to create something really comforting. Contains egg, milk and xanthan gum. Only certified organic ingredients are used unless stated otherwise. * Vegan option available. One dozen
$27
Gluten free
Organic
 Sourdough Dinner Rolls


Seeded Sourdough Batard
Our sourdough whole grain batard combines a teff sourdough starter with sorghum, millet and buckwheat to create a crusty rustic batard for designed for breaking or cutting off chunks you can sop up that little bit of gravy or broth with or just slather with your favorite butter. Gum free. Weighs 1100-1150 grams Only certified organic ingredients are used unless stated otherwise.
$22
Gluten free
Organic
Vegan
 Seeded Sourdough Batard


Honey Oat Sourdough Batard
This sourdough whole grain batard combines ethically sourced local raw honey and certified gf oats with a teff sourdough starter with sorghum, millet and buckwheat to create a crusty rustic batard for designed for slathering with your favorite butter, topping with a good cheese or fruit preserve. Gum free. Weighs 1050-1075 grams Only certified organic ingredients are used unless stated otherwise.
$24
Gluten free
Organic
Vegan
Honey Oat Sourdough Batard


Rhye (Caraway) Sourdough Batard
This flavor packed sourdough whole grain batard combines caraway seeds with a teff sourdough starter, sorghum, millet and buckwheat to create a crusty rustic batard for designed for breaking or cutting off chunks you can sop up that little bit of gravy or broth with or just slather with your favorite butter. If you love rye bread, you'll love this gluten free doppelganger. Gum free. Weighs 1050-1075 grams Only certified organic ingredients are used unless stated otherwise.
$22
Gluten free
Organic
Vegan
Rhye (Caraway) Sourdough Batard



Quick Breads
Quick Breads
Moist, soft, dense crumbed lightly sweetened caky breads studded with fresh or dried fruits, nuts and spices.....need I say more?


Roasted Banana Bread Pecan Loaf
A rich roasted banana bread a nutty buttery flavor that is quintessential banana bread. Brown sugar, Ceylon cinnamon and toasted pecans compliment the brown butter perfectly. Three luscious pounds of moist banana bread Can be made vegan upon request.
$45
Gluten free
Organic
Vegan
 Roasted Banana Bread Pecan Loaf

LOCATION

 Pennsauken Township, NJ

HOURS

Online orders taken M-Su  24 hrs.

 

Office hours 9 - 5 M-Sa

 

Delivery or curbside pick-up

available by appointment

Th-Sat  9 - 2

CONTACT

© 2018 The Piping Bag Bakery

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